Description
Description
Gluten-free bread for ready baking
Ingredients
Maize starch, water, sourdough 19% (rice flour, water), rice flour, vegetable fibres (psyllium, bamboo), high oleic sunflower oil, SOY PROTEIN, thickener: hydroxypropyl methylcellulose, rice starch, maize germ, yeast, rice syrup, iodised salt (salt, potassium iodide). Allergens: SOY May contain traces: MUSTARD, LUPINS.
Properties
Gluten-free baguette 350g. With sourdough. Specially formulated for people with gluten intolerance.
How to use
Bake in a preheated oven at 200¦C for 5-7 minutes. This bread is pre-baked.
Nutritional values
| Nutritional value | Quantity | per | % | Measurement accuracy |
|---|---|---|---|---|
| Energy | 1047 kJ | 100 g | Approximate value (~) | |
| Energy | 248 kcal | 100 g | Approximate value (~) | |
| Fat | 3.7 g | 100 g | Unsuitable value (~) | |
| Fat, thereof saturated fatty acids | 0.4 g | 100 g | Unspecified value (~) | |
| Carbohydrates | 46 g | 100 g | Approximate value (~) | |
| Carbohydrates, thereof sugar | 4.9 g | 100 g | Approximate value (~) | |
| Dietary fibre | 7.4 g | 100 g | Unspecified value (~) | |
| Protein | 4.4 g | 100 g | Unspecified value (~) | |
| Salt | 1 g | 100 g | Unspecified value (~) |
Allergens
- Soya and soya products
- Lupine and lupine products
- Mustard and mustard products
Warnings
Packed under protective atmosphere.
Store in a dry place at room temperature. After opening, store the product in a cling film bag and can within a few days or freeze directly.
;;Expert advice
You will receive expert advice from druggist in connection with products purchased from us.
- Phone number: +41 56 222 72 70
- Email address: mail@vitadrogerie.ch
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